Word: acidated
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Diet may play a role in Alzheimer's in other ways as well. In 1998 British researchers announced that Alzheimer's victims have low concentrations in their blood of the nutrient folate, also called folic acid. That's an intriguing result, especially in light of other studies showing that folic acid deficiency plays a role in some forms of mental retardation in children and in cognitive problems in adults. So Snowdon began looking at levels of folic acid, along with 18 other micronutrients (including beta carotene, magnesium, zinc and cholesterol) in blood samples of 30 sisters who had died since...
Sure enough, he found that the sisters with high folate levels showed little evidence of Alzheimer's-type damage in their brain after death. This makes a certain amount of sense; folate tends to counteract the effects of homocysteine, an amino acid produced in the body that has been implicated in cardiovascular disease. Plenty of folate in the blood would thus mean less chance of stroke--and might even protect brain cells from damage by homocysteine in the brain...
...tricky, but it's doable. Then just throw my skis and rifle and all my other junk in the rental car and drive like hell back to Jackson Hole, change my flight and head back to sweet, sweet Jersey. No more skiing. No more hills, no more lactic acid hell. Just hug my wife, play with my kids for a while, take a nap on the couch and forget this ever happened...
...Certainly coal has some positives. It is plentiful, accessible and cheaper to transport than gas or oil. Despite those benefits, coal was orphaned by the Clinton Administration as a sooty legacy of the Industrial Revolution, responsible for everything from acid rain to increasing incidence of asthma. And because of the high costs of pollution controls on coal-fired plants, utilities have turned to cleaner-burning natural gas for 90% of new plants. But by Cheney's estimate, the country will need at least 1,300 new electric-power plants over the next 20 years. And coal, which already generates more...
...scientific haughtiness I may have harbored, and I marched to CVS to buy my first bottle of Echinacea. For my entire sophomore year I supplemented my vitamin-C (a habit I could justify by appealing to the “anti-oxidant” powers of ascorbic acid) with little capsules filled with what looked like old grass clippings...