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Word: acidic (lookup in dictionary) (lookup stats)
Dates: during 1960-1969
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Usage:

...been growing ever since a research team working under Surgery Professor Owen H. Wangensteen at the University of Minnesota Hospitals reported the first promising results (TIME, May 18, 1962). Freezing the stomach wall for a short time, Dr. Wangensteen explained, knocks out much of its capacity for producing hydrochloric acid, thus reducing the amount of the corrosive juice that flows into the duodenum, the next chamber down the digestive tract. If acid production should bounce back, he said, the stomach could safely be refrozen. (Whether the technique should be used for gastric ulcers, in the stomach itself, is a separate...

Author: /time Magazine | Title: Gastroenterology: To Freeze or Not to Freeze? | 1/28/1966 | See Source »

...only fitting. Regal, imperious, and acid-tongued, Indira is a true daughter of the Indian revolution. As a child, she watched her parents hauled off repeatedly to jail by India's British rulers, whiled away her loneliness by teaching her dolls to emulate Gandhi's principles of civil disobedience. "All my games were political," she recalls. Defying her father, she married an obscure Parsi lawyer named Feroze Gandhi (no kin to the Mahatma), later was jailed with him for 13 months on charges of subversion. After bearing two sons, she left her husband in 1947 and returned...

Author: /time Magazine | Title: India: The Process of Change | 1/21/1966 | See Source »

...photograph it clearly. Preparing slides for microscopic inspection usually necessitated the use of liquid solutions that immediately revived anabiotic cells, altering the dormant structures. Now, because of the perseverance of German Botanist Ernst Perner, several theories about anabiosis have finally been confirmed. By using dry osmic-acid vapors to fix and stain his slides, Perner has successfully photographed anabiotic pea cells with an electron microscope...

Author: /time Magazine | Title: Botany: Patience with Peas | 1/14/1966 | See Source »

Perner was not the first to use osmic-acid vapor. Others had tried it without success. Undismayed when exposing pea cells to the vapor for two months failed to produce results, Perner doggedly lengthened the experiment to nine months and finally got his pictures. "My greatest achievement," he says, "was that I was patient...

Author: /time Magazine | Title: Botany: Patience with Peas | 1/14/1966 | See Source »

...Abbott Laboratories, where Biochemists Alvin J. Glasky, 32, and Lionel Simon, 31, worked in their spare time on a theory of memory developed by Sweden's Neurobiologist Holger Hyden (TIME, Feb. 10, 1961). According to this theory, memory depends on a process in which molecules of ribonucleic acid (RNA), or possibly subordinate protein molecules, are coded to record a particular event and then become lodged in certain nerve cells...

Author: /time Magazine | Title: Neurology: A Molecule for Memory? | 1/7/1966 | See Source »

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