Word: addressing
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Dates: during 1910-1919
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...concentration and distribution of studies, and Professor G. H. Edgell, chairman of the Committee on the Choice of Electives, will give some general advice on the selection of subjects. Dr. T. W. Richards, Erving Professor of Chemistry, and Professor C. H. Moore of the Classical Department, will also address the meeting...
George A. Clark, of White, Weld and Company, in an address before the members of the University Liberty Loan Committee last evening emphasized very strongly the necessity for college men to subscribe to this loan by saving from their allowances. His speech was supplemented by T. T. Scudder '11, of the Liberty Loan Committee of New England, who showed that if the men of the University followed Mr. Clark's advice they would be helping the Government to the limit of their ability...
...choice of courses for next year at the regular lecture in Government 1 in the New Lecture Hall tomorrow morning at 9 o'clock. Professor G. H. Edgell, chairman of the committee on the Choice of Electives, and Dr. T. W. Richards, Erving Professor of Chemistry, will also address the class...
George A. Clark, of White, Weld & Company, will address a meeting of the University Liberty Loan Committee in the CRIMSON Building tomorrow evening at 8.15 o'clock, and will tell the men of the plans for the drive in this section of the country. He will be followed by T. T. Scudder 11, of the Liberty Loan Committee of New England, who is in charge of carrying on loan drives at M. I. T. and Radcliffe, and who will outline the manner in which the campaign is to be conducted at the University. According to present plans, the canvass...
Food conservation will be promoted at a patriotic mass meeting in Sanders Theatre tomorrow evening at 8 o'clock, when two speakers will address all those interested on the subject of conservation, and will tell how this saving may best be applied. The meeting will be held under the auspices of the Cambridge Branch of the Special Aid Society, and the Women's Committee on Food Conservation. All members of the University are cordially invited to attend...