Word: adina
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...Adina L. Roskies, an assistant professor of philosophy at Dartmouth College, incited more skepticism from the audience, asking the panel’s attendees to be skeptical of Greene’s skepticism of FitzPatrick...
...recession actually cause teenage daughters and their moms to shop peacefully together at the mall? Believe it or not, yes. At a New York City shopping center one recent June evening, Adina Armstrong, 13, and her mother Tracy sauntered out of teen retailer Aéropostale, Adina cheerily chirping away on her cell phone, Tracy happily holding a bag full of T shirts. Mom just got Adina two stylish shirts through a buy-one, get-one-free promotion. "What I like about Aéropostale is that when they have a sale, they have a sale," says Tracy. Even better...
...competition, which ended on Jan. 28 in Lyons, France, the Estonians transformed the cheeks - a required ingredient this year - into pot-au-feu, the Brazilians stuffed potatoes with them, and the Malaysians spiced them up into rendang. But the U.S. competitors, 28-year-old Timothy Hollingsworth and his assistant, Adina Guest, braised the meat until it was silky, set it on a tiny round of baby turnip, and topped it with a floret of broccolini. Smuggled through customs, the vegetables came straight from the garden of the famed French Laundry restaurant in Napa, California, where the two chefs work...
...competition, which ended on Jan. 28 in Lyon, France, the Estonians transformed the cheeks - a required ingredient in this year's contest - into pot-au-feu; the Brazilians stuffed potatoes with them; and the Malaysians spiced them up into rendang. But the U.S. competitors, Timothy Hollingsworth and his assistant, Adina Guest, braised the meat until it was silky, set it on a tiny round of baby turnip, and topped it with a floret of broccolini. Smuggled through customs, the vegetables came straight from the garden of the famed French Laundry restaurant in Napa, Calif., where the two chefs work...
...former Bush administration economics adviser was in high demand at yesterday’s event. “There was a big huddle of students around Mankiw asking him questions,” said Adina B. Pomerantz ’09. “There was an assortment of cheeses. The brie was really good...