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Word: adrian (lookup in dictionary) (lookup stats)
Dates: during 1990-1999
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McElwee's position at Harvard allows him to alternate between filming and teaching. With a new wife and baby, Adrian, McElwee has found it difficult to make time for filming. He says that Adrian usually doesn't mind being filmed, but on occasion complains, "Put down the camera, Daddy. Be with me," which McElwee describes as a "heartbreaking" phrase. The older he gets the more he realizes "how hard life is," and the more "apologetic" he feels about invading people's privacy. He wonders if he should some day go outside of his own life and begin filming the lives...

Author: By George W. Winborn, | Title: Ross McELwee | 2/10/1994 | See Source »

...first smelled something burning at around 2:30 a.m.," said Adrian Ezra '94, a resident of an affected entryway. "By the time we realized that there was a fire, the smoke was overwhelming. I crossed through the basement and left by another entryway, because there was too much smoke to get out anywhere near the fire...

Author: By Chris Terrio, | Title: Blaze in Lowell Damages Room | 1/24/1994 | See Source »

...takes senior Adrian Ezra a few moments to remember the last time he lost a squash match. Except for one contest, the finals of the National Intercollegiate Championships his sophomore year, Ezra has never lost a match. Ever...

Author: By Etan J. Cohen, | Title: Adrian Ezra Squashes His Competition | 12/16/1993 | See Source »

...Indian tournament is much different from American ones, Adrian says. It is an open tournament which is much larger. And it is more political. The tournament is organized by political factions. Occasionally, the groups have "Differences," Ezra says. "And they take it out in public...

Author: By Etan J. Cohen, | Title: Adrian Ezra Squashes His Competition | 12/16/1993 | See Source »

...Adrian J. Halme '94 says he is not a big fan of wood-fire pizza. Still, he could be found holding court the other day at Caffe Marino, enjoying a meatball...

Author: By Jafi A. Lipson, | Title: Will Wood-Fire Oven Restaurants Battle for Business? Can Marino's, Bertucci's and the New CPK All Survive? | 12/15/1993 | See Source »

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