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...Arthur Agatston; No. No. It all really happened accidentally. I never set out to write a diet book. My interest is as a clinical and academic cardiologist with an interest in prevention...

Author: /time Magazine | Title: The South Beach Diet Doctor Is Back | 5/27/2008 | See Source »

With 23 million South Beach diet books sold, Dr. Arthur Agatston, its creator, has entered the pantheon of famous American diet docs. His new book, The South Beach Diet Supercharged: Faster Weight Loss and Better Health for Life, has already jumped on the bestsellers list. TIME reporter Andrea Sachs reached Agatston in his Miami office...

Author: /time Magazine | Title: The South Beach Diet Doctor Is Back | 5/27/2008 | See Source »

...also the parents' responsibility to be aware of a child's life online. "Kids know so much about the computer that some parents just throw up their hands," says Patti Agatston, a counselor with Cobb County Schools' prevention-intervention program in Georgia. "Don't do that," she says. Instead, parents should keep their eyes open. "Parents are totally clueless that some of this even exists," Aftab says...

Author: /time Magazine | Title: You Wanna Take This Online? | 8/1/2005 | See Source »

Beer is widely seen as bad news for anyone counting carbs, which helps explain why beer consumption was down 1.6% last year and why Anheuser is determined to wrest a correction out of Agatston. Interestingly, Anheuser stumbled on the maltose issue when one of its St. Louis--based brewmasters, John Serbia, read Agatston's book before starting the South Beach diet this winter. Serbia ignored the part about abstaining from beer and lost 15 lbs., says Anheuser spokeswoman Katz...

Author: /time Magazine | Title: The Low-Carb Frenzy | 5/3/2004 | See Source »

Instead of counting carbs, Dr. Arthur Agatston focuses on the GLYCEMIC INDEX, or how much a particular food raises your blood sugar. Rapid spikes can make you hungrier faster and therefore lead to overeating. South Beach's induction phase is similar to Atkins', but then it allows more fruits and veggies as well as whole-grain breads and pasta...

Author: /time Magazine | Title: The Skinny On Low Carbs | 5/3/2004 | See Source »

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