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Word: ain (lookup in dictionary) (lookup stats)
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Here some of dey t'ings, doll, dey ain't got on dat men-you: Jumbalay', Crawfish Etouffe, Boudin, Red Beans and Rice, Pee-cohn Pie (wid plenny o'shoo-gar!), Shrimp Po' Boys, Dixie Beer, Catfish, Dirty Rice, Snappy-Gator Tail with Jolie Blon Beer, Potato Pirogue, Tasso, Pralines, and ol' Zydeco records. You know dee ones - Clifton Chenier. Zachary Richard. Rockin' Dopsie. All dem people...

Author: By Daniel Vilmure, | Title: OUT TO LUNCH | 2/26/1987 | See Source »

...some t'ings dey shouldna got but we like dem quand-meme: like Corona beer ($2.50) . . . Ooo-wee! You squeeze dat lime and glug-glug-glug! You ain't tasted nothin' better! Rien!. . . and Hurricanes ($2.95). . . Cay-john as Chop Suey, but dey just like dem ones at Pat O'Brien's in dey Vieux Carre, and you drink two o'those, you say, "Doucement!," start feelin' like a nutria gettin' whomped on dey head! And I tell you what - C'est vrai, babe! - Dey teach dat Scorpion Bowl how to sting! Put one o' dem in your shoe...

Author: By Daniel Vilmure, | Title: OUT TO LUNCH | 2/26/1987 | See Source »

Appetizers, dey ain't got much variety. Dey Cay-john popcorn made with shrimp, not crawfish. Dat ain't no good! Who ever heard o' dat? Gotta have mudpuppies to call it Cay-john popcorn! Anyt'ing else, where you from, de moon...

Author: By Daniel Vilmure, | Title: OUT TO LUNCH | 2/26/1987 | See Source »

...piquante sauce? Mon amie, she says it's real good, but she don' finish it. She eats only half, maybe, leaves it on her plate. Poor little chicken, I think. Don' nobody love you? I taste it with my mouth and, I don't know, it ain't so bad. You show me a chicken, you know what, I'll eat it. I'll eat it right...

Author: By Daniel Vilmure, | Title: OUT TO LUNCH | 2/26/1987 | See Source »

...Prudhomme, he ain't got nothin' to worry 'bout. You can't make Cay-john food outside Lou'sian', anyhow. Monsieur Proudhomme, he come sit on you. It's de truf...

Author: By Daniel Vilmure, | Title: OUT TO LUNCH | 2/26/1987 | See Source »

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