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Students familiar with the current, family-friendly incarnation of Springfest may be surprised to learn that, in an earlier form, the Springfest menu included alcohol. At the two earliest Springfests and again in 1998, the council provided free beer to student revelers...

Author: By Nathaniel A. Smith, CRIMSON STAFF WRITER | Title: Springfest Grows Up | 4/23/2004 | See Source »

...though, Dean of Students Archie C. Epps, III became concerned that the event was becoming too alcohol-centered...

Author: By Nathaniel A. Smith, CRIMSON STAFF WRITER | Title: Springfest Grows Up | 4/23/2004 | See Source »

...will not allow kegs and have asked the council to present the event in a way which does not feature alcohol because that just sends the wrong message,” Epps told The Crimson at the time...

Author: By Nathaniel A. Smith, CRIMSON STAFF WRITER | Title: Springfest Grows Up | 4/23/2004 | See Source »

...battle over alcohol was only one of several conflicts faced by Springfest during its attempts to define itself. Would Springfest be a venue for tipsy students to party and traipse from booth to booth? Epps thought not, and 1998 was the last time beer was served at Springfest...

Author: By Nathaniel A. Smith, CRIMSON STAFF WRITER | Title: Springfest Grows Up | 4/23/2004 | See Source »

This is the Harvard University Art Museums Spring Gala, an event featuring gallery talks, music, food and alcohol. It is open to museum benefactors, ‘Student Friends’ of the art museums and paying guests...

Author: By Wendy D. Widman, CRIMSON STAFF WRITER | Title: Scene and Heard: Letting Loose at the Fogg | 4/22/2004 | See Source »

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