Word: amaretto
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Dates: during 2000-2009
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...still do cool things like go clubbing and see foreign films. Unfortunately, you wouldn’t be able to clap at the end of Amélie, even if you really enjoyed it. And it would be hard to grope someone on the dance floor and hold your amaretto sour at the same time. There are trade-offs with everything I suppose. Personally, I don’t really want to live on a farm either, but I imagine that if Sandel’s question had been “would you rather lose a hand or live...
...order two martinis (both $9.50)—a Green Goose (Grey Goose orange, Cointreau, splash of sour apple, sugar rim) and a Chocolate Cherry (Stoli vanilla, Kahlua, amaretto, crème de cocoa, dash of grenadine). We laud the smooth, mellow acidity of the first and are revolted by the cluttered confusion of the second. Vanilla, coffee, almond, chocolate and red fruits jostling for attention? What a garbled gimmick...
...Amaretto...
Fill a large glass with 8 oz. of beer. Fill the remainder of the glass with 151. Pour a full shot of Amaretto and carefully light the shot. As soon as the alcohol ignites, drop the flaming shot glass into the beer. Chug the entire drink as fast as possible...
...like the rest of the menu, remained simple but delightful. We tried the panna cotta, which was basically a flan sans the traditional burnt caramel flavor. The light vanilla pudding was garnished with thinly sliced marinated strawberries that added an extra tart to the strong vanilla flavor. The chocolate-amaretto torta played up the second half of its name and was complemented by rich swirls of chocolate and caramel sauce. The pastry at Centro was amazingly fluffy and offered a counterbalance to the more substantial main courses...