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Word: america (lookup in dictionary) (lookup stats)
Dates: during 1990-1999
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Usage:

...corporate identities spawned the Jolly Green Giant, the Marlboro Man, the Pillsbury Doughboy and Tony the Tiger, among other familiar icons of commerce. By the late 1950s Burnett had emerged as a prime mover in advertising's creative revolution, which grew in the glow of television's rise as America's consummate commercial medium. By 1960 Burnett's roster of clients had grown exponentially; at the time of his death the agency's billings exceeded $400 million annually. By last year that figure approached $6 billion...

Author: /time Magazine | Title: Leo Burnett: Sultan Of Sell | 12/7/1998 | See Source »

...boldly took IBM--and the world--into the computer age, and in the process developed a company whose awesome sales and service savvy and dark-suited culture stood for everything good and bad about corporate America. No wonder the Justice Department sought (unsuccessfully) to break...

Author: /time Magazine | Title: THOMAS WATSON JR: Master Of The Mainframe | 12/7/1998 | See Source »

Among the army of burger flippers at work across America in the 1960s was a French chef putting his training to use at Howard Johnson's on Queens Boulevard in New York City. I worked for HoJo's from the summer of 1960 to the spring of 1970, doing my American apprenticeship, learning about mass production and marketing. The company had been started in 1925 in Massachusetts by Howard Deering Johnson, and by the mid-1960s its sales exceeded that of Burger King, Kentucky Fried Chicken and McDonald's combined. There would be more than 1,000 Howard Johnson restaurants...

Author: /time Magazine | Title: Burger Meister RAY KROC | 12/7/1998 | See Source »

...Howard Johnson Co. went to pieces, Ray Kroc's obsession with Quality, Service, Cleanliness and Value--the unwavering mission of McDonald's--was gathering momentum. Kroc was adroit and perceptive in identifying popular trends. He sensed that America was a nation of people who ate out, as opposed to the Old World tradition of eating at home. Yet he also knew that people here wanted something different. Instead of a structured, ritualistic restaurant with codes and routine, he gave them a simple, casual and identifiable restaurant with friendly service, low prices, no waiting and no reservations. The system eulogized...

Author: /time Magazine | Title: Burger Meister RAY KROC | 12/7/1998 | See Source »

...front of each restaurant. That same year, the 500th McDonald's restaurant opened and the famous clown, Ronald McDonald, made his debut. He soon became known to children throughout the country, and kids were critical in determining where the family ate. According to John Mariani in his remarkable book America Eats Out, "Within six years of airing his first national TV ad in 1965, the Ronald McDonald clown character was familiar to 96% of American children, far more than knew the name of the President of the United States." Being a baby-boom company, McDonald's has found maturity...

Author: /time Magazine | Title: Burger Meister RAY KROC | 12/7/1998 | See Source »

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