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Has writing this book made you anxious around other people? Do people notice you looking at them in conversation? Fool that I am, it never occurred to me. I once knew a therapist, and I said to him, "When you go to a party or a dinner, you must think...

Author: /time Magazine | Title: Conversation: Art or Skill? | 2/16/2010 | See Source »

“In general, I am very happy with the way the guys played,” Donato said. “We were much more disciplined with our decisions with the puck and taking penalties.”

Author: By Stephanie E. Herwatt, CONTRIBUTING WRITER | Title: Crimson Completes Season Sweep of Union | 2/16/2010 | See Source »

“[Union] is a veteran team and at the top of our league for a reason,” Donato said. “I am very happy to get the win tonight.”

Author: By Stephanie E. Herwatt, CONTRIBUTING WRITER | Title: Crimson Completes Season Sweep of Union | 2/16/2010 | See Source »

And yet, if anything, cooking contests have become an inescapable part of our culture: Top Chef remains a ratings juggernaut, and The Food Network's Iron Chef likewise. Competition barbecue gets bigger every year. And even on the local level, every city is seeing more and more local cook-offs...

Author: /time Magazine | Title: What the Bocuse d'Or Says About Culinary Culture | 2/16/2010 | See Source »

Just spend a few minutes around Marty Lawthers, the mother of chipper U.S. Olympic luger Chris Mazder, and you'll discover the roots of Mazder's disposition. During Sunday afternoon's men's luge final at the Whistler Sliding Center, Lawthers enthusiastically shows off both her cowbells - one has a...

Author: /time Magazine | Title: Still Fear — and Loathing — at the Luge Track | 2/15/2010 | See Source »

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