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...tend to worry a lot more about the health hazards of anal sex than oral. Everybody knows, after all, that it's much easier for the virus that causes AIDS to cross the lining of the rectum than to infect someone through the mouth. Or is it? The surprising results of a study on rhesus monkeys published last week in Science not only suggest otherwise but also underscore how little scientists know about how, at the microscopic level, HIV spreads from one person to the next...

Author: /time Magazine | Title: HOW DANGEROUS IS ORAL SEX? | 6/17/1996 | See Source »

...heightened and almost anal-retentive detail of earlier etchings soon expands to include looser, more casually rendered portraits (such as the mid-eighteenth century "Preste de la Loy") and quick political caricatures (such as those of eighteenth-century Britain). The medium is particularly effective on the larger scale for which this specific printmaking process allows. In Giovanni Piranesi's eighteenth-century "Arch of Ianus Quadrifons," the sheer size and weight of the severe values combine with intense detail, resulting in a piece of surprising presence...

Author: By Alexandra Marolachakis, | Title: FOGG CARVES OUT NICHE FOR ETCHERS | 2/15/1996 | See Source »

...fake fat that took Procter & Gamble 25 years and $200 million to develop, finally won FDA approval. Critics still contend that the zero-calorie, zero-cholesterol fat impostor, which passes through the body without being digested, causes unwanted side effects--among them diarrhea, cramps and, in rare cases, anal leakage. It can also rob the body of nutrients. Olestra products will carry a warning label...

Author: /time Magazine | Title: THE WEEK: JANUARY 21-27 | 2/5/1996 | See Source »

OLESTRA! A FEW DRAWBACKS--ANAL LEAKage, flatulence? Hey, I like potato chips as much as anyone, but not if I have to wear diapers! Pass the Tostitos! ROGER C. BURTON Houston...

Author: /time Magazine | Title: Letters, Jan. 29, 1996 | 1/29/1996 | See Source »

OKAY, NO MORE JOKES ABOUT FECAL URGENCY AND ANAL leakage. It's mouth-feel time. We have been standing around, five slightly nervous Time journalists who have volunteered to taste potato chips cooked in olestra. Because the stuff has not been approved by the FDA, each of us has signed a Procter & Gamble "informed consent" release, which we notice with some discomfort bears the 800 number of a doctor to call in case of emergency. This fellow, whose name is Sweeney, will chopper in with a medevac team if something goes wrong. Or so we assume...

Author: /time Magazine | Title: SO, HOW DOES IT TASTE? | 1/8/1996 | See Source »

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