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Word: annapurna (lookup in dictionary) (lookup stats)
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...Annapurna A few doors down lies Annapurna, tel: (66-2) 635 2211. It's also owned by Bahadu, and serves similar food to Mashoor's but in more upscale surroundings...

Author: /time Magazine | Title: Food Fit for the Gods — All of Them | 2/19/2009 | See Source »

...Known as “the thumb in the eye of Tibet” for its northward-bulging border, the kingdom of Upper Mustang once lay along the major salt trade route from Tibet to India. It is part of the Annapurna Conservation Area, a small piece of Nepal that borders China and Tibet. The king’s title is the rather grandiose and redundant "King Mustangi Raja" followed by his name, Jigmi Palbar Bista. Although he holds less power since the constitutional monarchy began in 1951 (the central government controls most matters), he still wields a fair amount...

Author: By Allegra E.C. Fisher | Title: The Road to Lo Monthang | 8/3/2007 | See Source »

...downhill all the way and straight into a riot of civilization. Cars honked, Hindi music blared, and it was hard to distinguish where the garbage dumps ended and the streets began. Friends back home may have thought I was roughing it, but I can affirm that life on the Annapurna circuit is more than civilized...

Author: /time Magazine | Title: Bragging Rights and Beauty Rest | 2/17/2003 | See Source »

...Thorn Tree travel forum is a good place to start; go to lonelyplanet.com.) Beware of guides who tout their own services. Kamal Bhatta, of Beyond the Limits Trek and Expeditions, provides excellent value, with the added benefit of knowing which teahouses serve the best apple pie along the Annapurna trail; visit his informative website at seenepal.com...

Author: /time Magazine | Title: Short Cuts | 2/17/2003 | See Source »

...NIRVANA ON A PLATE While food on the Annapurna trail is pretty good, it's hard to beat a crisp-crusted pizza oozing with mozzarella and tangy tomato sauce straight out of an authentic wood-fired oven. Serving up some of the best Italian bistro fare this side of Sicily, Fire and Ice on Tridevi Marg, just outside Thamel, dishes up a delectable selection of pizzas, pastas and salads from its bustling open kitchen. While the terrace is perfect for watching the world go by, the restaurant also delivers to hotel rooms should post-trek patrons be too sore...

Author: /time Magazine | Title: Short Cuts | 2/17/2003 | See Source »

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