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...When Apollo astronauts Neil Armstrong and Buzz Aldrin landed on the moon 40 years ago, it was a triumph of American scientific skill. It was also the result of the government's willingness to spend more than $125 billion, in today's dollars, to take the country to the moon...

Author: /time Magazine | Title: Clean Energy: U.S. Lags in Research and Development | 8/1/2009 | See Source »

...need to remake our energy economy and replace fossil fuels with renewables like wind and solar is often referred to as the new Apollo project, a challenge to our scientists - and to the federal checkbook - that will be even greater than the moon race. We're moving ahead on installing new clean energy - the U.S. was the fastest growing wind-power market in the world in 2008 - and Congress, with the support of President Barack Obama, is on the road to establishing caps on carbon dioxide...

Author: /time Magazine | Title: Clean Energy: U.S. Lags in Research and Development | 8/1/2009 | See Source »

...panoramic views of the Seine, the Eiffel Tower and the Parisian cityscape. Something of a philosopher, Stassart challenges the notion that "a meal is simply something to nourish us, and taste but a sensation in your mouth." He is also given to discoursing on the ancient conflict between Apollo, god of the arts, reason and harmony, and Dionysus, god of wine, ecstasy and disorder. "Philosophically, we are trying to set aside this opposition between the body and soul," he declares. "Pleasure is in the mind, too; it's not only physical." Perhaps. But there's true corporeal delight...

Author: /time Magazine | Title: Griddler on the Parisian Roof | 7/23/2009 | See Source »

Most of the dishes served on the original Apollo flights have been improved, altered or completely discarded in favor of new items. The famous freeze-dried ice cream was created on request for an Apollo 7 crew member, but the astronauts disliked it so much that it has never been used again. A few years ago, NASA tried to resolve complaints about fish-based dishes smelling "too fishy," but their solution, thermo-stabilized swordfish in tomato sauce, tasted so bad that some astronauts refused to eat it. But despite all the setbacks and unappealing concoctions, there is still one food...

Author: /time Magazine | Title: What Do Astronauts Eat in Space? | 7/20/2009 | See Source »

...pictures of Apollo 11's liftoff...

Author: /time Magazine | Title: What Do Astronauts Eat in Space? | 7/20/2009 | See Source »

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