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Word: arabica (lookup in dictionary) (lookup stats)
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...Western musician definitely not invited is Sir Bob Geldof. Partly this is a matter of musical preference. "We never really knew who this guy was anyway," says Sammy, a journalist for the Sub Saharan weekly newspaper as he sips Arabica in one of Addis' smart streetside caf?s. "We never knew any of his tunes. And then suddenly he was here to save...

Author: /time Magazine | Title: Ethiopia Celebrates, Without Bob Geldof | 8/29/2007 | See Source »

...wish I could read the dregs of Arabica in my mug. During early childhood, parents take us to football practice, ballet lessons, or early-reading classes to prepare for school. Then, many struggle with waiting lists to get their kids into elite prep schools a la Eton. Soon the time will come for standardization in the quest for the elusive Ithaca: elite colleges. To the application recipe, add a pinch of both “productive” extracurriculars and “useful” summers. Always remember the secret ingredient: “It should look good...

Author: By Pierpaolo Barbieri | Title: Under Pressure | 5/22/2006 | See Source »

...Coffee arabica, the coffee plant, is endemic to Ethiopia, although the plant has been transplanted around the globe to current coffee powerhouses...

Author: By Jessica T. Lee, CRIMSON STAFF WRITER | Title: From Sitting In to Standing Out: Inside the Life of a Harvard Activist | 6/10/2004 | See Source »

...hill-tribe garb jump into everyone's photographs, invited or not, then proffer palms for payment. Refusal is not brooked kindly, and even the most tightfisted succumb under the onslaught of teary eyes, wailing and shirt tugging. "Everyone can smell the tourist dollars," says Miss Pim, owner of the Arabica coffee shop, as she bustles around fixing espressos and cappuccinos. "Once people start making money, everyone wants a piece...

Author: /time Magazine | Title: Thailand's Tarnished Golden Triangle | 5/13/2002 | See Source »

What causes the jump in LDL? Stanford's Dr. Robert Superko suggests the answer may lie in the coffee beans. Regular coffee uses the milder arabica variety, while decaf brews rely on the stronger robusta beans. More research is needed to pinpoint which of the more than 500 ingredients in the beans might be responsible...

Author: /time Magazine | Title: Medicine: Coffee Alert | 11/27/1989 | See Source »

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