Word: arctics
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...gigs on his own and take his father's camera, he says, "purely to get close to the musicians without looking like an idiot." From there, Corbijn developed into one of the most highly regarded photographers of his era, with stars as diverse as Frank Sinatra, Johnny Cash, the Arctic Monkeys, Robert De Niro and Clint Eastwood lining up to be his subjects. His portraits have been exhibited in art galleries around the world and in 14 sturdy books. But in fact most of us own a Corbijn: his artwork covers more than 100 records or CDs, and anyone...
...warnings delivered on the state of the environment [Sept. 24]. Yet even with an awareness of the crisis, I am at a loss to know what the solutions might be. Gibbs noted that even drastic reductions in greenhouse gases would not be enough to prevent the melting of the Arctic ice cap. We need to know the maximum amount of harmful waste that can be tolerated globally and devise a concrete plan to stay within that limit. This may necessitate enormous changes within our society. Claudia Schaer Calgary, Canada...
...recent warnings delivered on the state of the environment [Sept.24]. Yet even with an awareness of the crisis, I am at a loss to know what the solutions might be. Gibbs noted that even drastic reductions in greenhouse gases would not be enough to prevent the melting of the Arctic ice cap. We need to know the maximum amount of harmful waste that can be tolerated globally and devise a concrete plan to stay within that limit. This may necessitate enormous changes within our society. Claudia Schaer, CALGARY, ALTA., CANADA...
...appreciated Nancy Gibbs' column about several recent warnings delivered on the state of the environment [Sept. 24]. Yet I am at a loss to know what the solutions might be. Gibbs noted that even drastic reductions in greenhouse gases would not be enough to prevent the melting of the Arctic ice cap. We need to know the maximum amount of harmful waste that can be tolerated globally and devise a concrete plan to stay within that limit...
Small, high-quality producers and foraged native foods are also the driving passion of Finnish chef Markus Maulavirta of Restaurant Ilmatar in the stylish Klaus K hotel in Helsinki. He even owns a patch of Arctic swamp to pick his own cloudberries and joins an annual wild-reindeer roundup in Lapland. For his 50th birthday, the chef spent 12 days biking the entire length of Finland, savoring every mile of the journey. His menu is an ode to the land, its traditions and its caretakers, featuring items like bread made from birch-bark flour, and sauna-cured ham from pigs...