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Word: arguinzoniz (lookup in dictionary) (lookup stats)
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...Victor Arguinzoniz is the best grill man ever. His restaurant, Etxebarri, is in a Basque farmhouse about 40 minutes and a world away from Bilbao, in Axpe, a postcard village set among skyscraping peaks, and impossible to find on a map. Trust me, it's worth the trouble. Arguinzoniz makes his own charcoal from local hardwoods. He has also invented a custom grill with a pulley system that allows precise control of oxygen intake, levered grill surfaces that can be kept meticulously clean for a light smoke, and a mesh-bottomed pan that grills such refined foods as caviar...

Author: /time Magazine | Title: One Man's Meat | 2/21/2007 | See Source »

...foodie mecca, Spain draws culinary pilgrims the way France did a generation ago. Hit the Basque town of San Sebastián, and you'll be surrounded by restaurants serving inventive, often experimental cuisine: places like Arzak, a three-star Michelin legend, and in the countryside, Etxebarri, where chef Victor Arguinzoniz takes such pride in his grilled meats and fishes that he bakes his own charcoal out of different tree branches every morning in an oxygen-controlled oven. At the Guggenheim in Bilbao, a prodigy named Josean Martínez Alija, 27, is winning accolades for dishes like roasted tomatoes stuffed with...

Author: /time Magazine | Title: Global Life: A New Food Mecca | 11/20/2005 | See Source »

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