Word: aromas
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Dates: during 2000-2009
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...moment is Walker Bay, a relatively new wine-growing area a couple of hundred kilometers to the south. At harvest time, this coastal wine ward enjoys milder temperatures, thanks to the sea breezes produced by the Atlantic's cold Benguela current. The result, partisans claim, is enhanced grape aroma and wine quality?particularly for Chardonnay, Pinot Noir and Riesling. Try these cool-climate bottlings...
...moment is Walker Bay, a relatively new wine-growing area a couple of hundred kilometers to the south. At harvest time, this coastal wine ward enjoys milder temperatures, thanks to the sea breezes produced by the Atlantic's cold Benguela current. The result, partisans claim, is enhanced grape aroma and wine quality - Loh and Behold Avant-garde murals and imaginative furnishings characterise a new Singapore hotel Identity Parade An iconic style magazine marks its quarter century Summits of Style Esoteric treatments in a minimalist setting A Starflyer Is Born In-flight comfort with an internet connection in every seat Take...
...spend no more than a year in their position; there is never more than four years of institutional memory to guide us. Some mistakes are those of exhaustion or the exigencies of making fast-paced decisions—after hours cooped up in a windowless newsroom, breathing only the aroma of stale pizza and rotting Kong food, that late-night call can seem a little silly, or worse, the next day. And some, of course, are of hubris. Occasionally we prioritize getting every last detail into a story, or writing every story involving an undergraduate’s private life...
...study explains that 18-to-24-year olds are especially vulnerable to “peer pressure, acceptance among social groups, and looking more mature.” To capture this market, companies focused on “visual (color), taste (via flavors) and aroma variations...
...study explains that 18-to-24-year olds are especially vulnerable to “peer pressure, acceptance among social groups, and looking more mature.” To capture this market, companies focused on “visual (color), taste (via flavors) and aroma variations...