Word: artisanally
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...worker-owned bakeries in the San Francisco Bay Area, took its name as well as its business plan from Mondragon. The companies share technical and financial resources - as well as proprietary recipes - and a portion of profits goes to funding new enterprises. The notion of cooperative artisan bakeries sounds quaint, but the group is thinking beyond the breadbox. "We consider this the very beginning phase," says Melissa Hoover of Arizmendi, who is also executive director of the U.S. Federation of Worker Cooperatives. She says the companies plan to develop more businesses and are researching possibilities "along the supply chain": trucking...
...pour a glass of rum the right way. Unlike many modern imbibers - who debase the sugarcane-based spirit with Coke, coconut cream or fruit juice - the bloodthirsty seafarers enjoyed their hooch neat. (Edward "Blackbeard" Teach was the exception; he took his grog with a pinch of gunpowder.) Now artisan rum producers from Antigua to Venezuela are persuading sophisticated sippers to dump the mixers and drink like Captain Kidd once more. These master distillers specialize in dark, aged rums that are big on nose and character, and far removed from the clear, bland liquor normally found in cocktails. Caribbean connoisseurs recommend...
...next level. In the southern Rhône, Philippe Viret had an epiphanic moment several years ago when tasting the cuvée Pithos by Azienda Agricola Cos - a star vineyard in the current Sicilian wine renaissance that ferments Frappato in simple terra-cotta amphorae. Joining with an artisan potter in 2007, Viret now creates an amphora-fermented Mourvèdre assemblage, with Muscat Petit Grain and Clairette Rose cuvées to come. He vaunts the gentle, low temperatures of fermentation in clay and its substantial porosity. Rather aptly, Domaine Viret is situated on a former Roman military camp...
...About eight years ago, I got the idea" to become a gelato artisan, says a 45-year-old student, a European executive who asked not to be identified by name or even home country for fear of tipping off employers to a possible midcareer switch. "I figure I have about 15 years of energy left. Do I want to spend it climbing the corporate ladder? Or do I finally do this...
...Your Money to Work • Buy a fair-trade scarf or the work of an African artisan on eBay's WorldofGood.com, which vets every product to ensure that it's eco-friendly or ethically sourced...