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...long history of offal eating. "We once were a nation that ate everything," says Ivan Day, a food historian who specializes in British and European cuisine. Lancashire, an industrial area in northwest England, is famous for its offal dishes, including liver, kidney, tripe (the lining of a cow's stomach), cow's heel, sheep's trotters and elder (cow's udder). There were more than 260 tripe shops in regional capital Manchester a century ago, many of which sold faggots, a traditional English dish made from a mixture of pork liver, fatty pork and herbs wrapped in an intestinal membrane...
...roof of the Taj Mahal Hotel burst into flames from his YMCA hostel in Mumbai, just 100 yards away from the sites of the terrorist attacks last Wednesday. He spent the next two days under curfew, and did not leave his hostel. There, he ate two meals in two days because supplies were cut off and no food sellers were willing to come to the area. “We’ve been holed up in this building for a couple of days now,” he said still under curfew on Saturday, describing what was a harrowing...
...attacks’ only victim. These extremists also hated India—for its majority Hindu population, for its stance on Kashmir, and for the strength of democracy. These terrorists despised everything Western. That is why they killed the American tourist and his 13-year-old daughter who ate supper in a local café. It’s why they killed as many guests as they could as they rushed the swanky Taj and Oberoi hotels, frequented by foreign tourists and India’s own elite. It is the reason these terrorists killed average Indian citizens as they...
...Mahal Hotel.“This is where my family is from, this is our home,” she said. “For my mom and dad, their childhood memories are being blasted away.” CLOSE TO HOMEMashruwala’s parents ate dinner at the Taj Mahal Hotel the night before the attacks. They live just fifteen minutes from the Taj Mahal and Oberoi hotels, two of more than a dozen locations in Mumbai that came under fire last Wednesday.“My parents were going to go to the movie theatre that...
...Thanksgiving - whether you deep fried, roasted, grilled or smoked it - chances are you served up a bird far too large to be consumed in one sitting. And chances also are you did this intentionally, mashing too many potatoes and baking too many pies along the way. If you simply ate someone else's grub, you likely went home with too much of everything - enough to throw your own feast. It's a gluttonous...