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Word: authoratively (lookup in dictionary) (lookup stats)
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Certainly, the article doesn't deny the inherent privilege that comes with being a Harvard student. The author, who although clearly expresses frustration, also readily admits that "as Harvard graduates, we have more opportunities.  Most people encountering employment challenges in this economy are in worse positions than...

Author: By Keren E. Rohe, CONTRIBUTING WRITER | Title: The Recession Hits Harvard Law | 3/4/2010 | See Source »

...other rejected 3Ls, the author offers these words of comfort: "I’m confident we will all land on our feet.  And I’m certain that the experience will be an opportunity for us to find strength we didn’t know we had." We appreciate your optimism, and we wish you luck. All the same, for our own sakes, let's hope the H-bomb regains its power by the time it's our turn to don Crimson caps and gowns...

Author: By Keren E. Rohe, CONTRIBUTING WRITER | Title: The Recession Hits Harvard Law | 3/4/2010 | See Source »

...Wallis, a best-selling evangelical author and president of the Christian social justice organization Sojourners, said that it was important to move beyond the individualistic mindset—as he called it, the “it’s all about me, and I want it now”-attitude...

Author: By Elizabeth D. Pyjov, CONTRIBUTING WRITER | Title: Evangelist Panel Discusses Religion in Politics | 3/4/2010 | See Source »

...idea is to build a system where we can do large number of reactions very quickly,” said Adam R. Abate ’02, a SEAS post-doctoral physics student and an author of the study. “Each reaction happens in a droplet as opposed to a test tube, and therefore we can get data much more quickly than with a robot or a graduate student...

Author: By Helen X. Yang, CRIMSON STAFF WRITER | Title: New Lab Device Improves Experiment Speed | 3/4/2010 | See Source »

Rather than relying on such underestimates, the Produce Safety Project study used CDC data showing that there are 76 million new cases of foodborne illness in the U.S. each year. Study author Robert Scharff, a professor at Ohio State University and a former FDA economist, then tried to account for the overall cost of illness, factoring in every expense, from onetime costs for prescription medication to losses in "quality of life" - a dollars-and-cents picture of exactly how miserable that bout with a bad falafel made you. "The study really illustrates just how serious foodborne illness...

Author: /time Magazine | Title: Putting a Price Tag on Food Unsafety | 3/3/2010 | See Source »

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