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...cocas, par baked (recipe to follow)• 4 oz. Piquillo Pepper-Pineapple escabeche (recipe to follow)• 4 oz. Manchego béchamel (recipe to follow)• 1/2 cup grated Manchego cheese• 12 Hot & Spicy Spam slices, 1/8"• 1/4 cup fresh basil, julienne
...450F with a pizza stone on center rack. If you don't have a pizza stone, wrap a cookie or baking sheet in aluminum foil and place, inverted, on center rack. Place 4 of the par-baked cocas on a clean, flat work surface. Spread 1 tbsp of Manchego béchamel on each. Top each coca with 3 slices of Hot & Spicy Spam. Spread the grated Manchego evenly on each coca. Using a spatula, carefully place cocas on baking surface and cook until cheese is melted and golden. Remove from oven and cut each coca into four slices. Place...
...stay-at-home moms. It turns out the opening scenes of all those movies are a bit misleading. I got nothing but algae. So much algae. The horror. The horror. Freshman year, after I became well known for swatting jump shots from sub-five-foot Indian girls in B-league IM basketball, my Facebook profile was still surprisingly un-poked. I couldn’t explain it: I had worked it at all of the study breaks, and was staying in Annenberg late into every night. I was getting nowhere with the girls of the class of 2009 and wasn?...
...Staff writer Christian B. Flow can be reached at cflow@fas.harvard.edu...
...Staff Writer Christian B. Flow can be reached at cflow@fas.harvard.edu...