Word: bacalhau
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Dates: during 1990-1999
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...Some of the rotating dishes include bacalhau, a codfish stew with potatoes, onions, garlic, green pepper and spices, smothered in olive oil and vinegar; polvo, an octopus dish with potatoes, onions, and red and white wine; and alcatra, which includes big chunks of beef, pepper corns, smoked bacon, onions, tomatoes, and red wine, placed in a clay pot and baked for three hours...
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