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Word: badly (lookup in dictionary) (lookup stats)
Dates: during 2010-2019
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Usage:

...skating partner and chief rival in Blades of Glory; to see them here, reduced to floundering, is to witness a small crime against comedy expertise. As sad as this is, it's no shock, since the director, Mark Steven Johnson, and writers David Diamond and David Weissman are bad-movie recidivists, having previously been guilty of perpetrating Grumpy Old Men, Old Dogs, Jack Frost and other comedy misdemeanors. When in Rome, because of its two agreeable leads, is probably their least egregious work to date...

Author: /time Magazine | Title: When in Rome: When Not Quite Awful May Have to Do | 1/30/2010 | See Source »

...also, by default, the best of a bad lot of January comedies. Sometimes a desperate moviegoer has to settle for medi-awful...

Author: /time Magazine | Title: When in Rome: When Not Quite Awful May Have to Do | 1/30/2010 | See Source »

...planet. The GDP is often precisely wrong in that it's not measuring progress, just the making of stuff. The HPI is striving to measure a better future." One appeal of the GDP, says Marks, has been that it presents a simple message: up is "good"; down is "bad." "HPI is trying to mirror that simplicity, using one number as a headline indicator...

Author: /time Magazine | Title: Is GDP An Obsolete Measure of Progress? | 1/30/2010 | See Source »

...blistered in the least on my most recent visit.") Even frozen pizza is trying to be better. Pizzeria Romana, with its San Marzano DOP tomatoes and lovingly fermented dough, is better than conventional delivery pie. The famous line about pizza - that, like sex, even when it's bad it's still pretty good - is now as manifestly untrue about pizza as it is about sex. (See the best and worst Super Bowl commercials...

Author: /time Magazine | Title: Domino's Mea Culpa and America's Pizza Passions | 1/29/2010 | See Source »

Historically, the fact that pizza was cheap and convenient frequently overshadowed how bad it was. But in the same way that you can't ever look at a Quarter Pounder quite the same way after you've eaten a Shake Shack burger in New York, or Taco Bell after you've had the real thing in East L.A., even brief exposure to good pizza ruins you for the likes of Domino's or Pizza Hut. There's a night-and-day technical difference between the crisp but pliable, barely yielding quality of fresh pizza crust, especially with the telltale little...

Author: /time Magazine | Title: Domino's Mea Culpa and America's Pizza Passions | 1/29/2010 | See Source »

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