Word: baerman
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...Paul Baerman took up breadmaking when she and her husband moved to Atlanta from San Francisco, a mecca of crust. Apart from its delicious hot breads, "Atlanta was a wasteland as far as good bread goes," she recalls. Her favorite recipe-and that of many other amateur loafers interviewed by TIME-is for Julia Child's French bread, which also gets high praise from Beard. Other specialties of Mrs. Baer-man's are French croissants and brioches, as well as sourdough bread, which has a tart flavor imparted by a quirky starter, the homemade leavening agent that gold...
...seemed to be appreciated. There was, happily, much less whispering than usual at concerts, and those who care but little for music were impressed by the grandeur of Beethoven and the very soul of melody in the Schubert octette, which the musicians played even better than the septuor. Prof. Baerman was among the listeners, as were also Mr. Perabo and Therese Liebe and many other music lovers. We have hardly had a concert so fully attended by outsiders as this one-hundreth one. But last Monday evening the chapel was crowded again, at the entertainment of our Shakespere Society...
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