Word: bans
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...final approach, Lally concludes, patrons will be able to live with the ban...
This attitude—part resigned, part ambivalent—is typical of many Cambridge restaurant managers and owners who say they are waiting to see what types of effects the ban will have on their business...
Karen E. Lepri ’99, a bartender at the Green Street Grill, says she is generally in favor of the ban...
While some smokers are clearly upset about the ban, others are less agitated...
Kelly Thompson Clark, President and CEO of the Cambridge Chamber of Commerce, echoes many of the opponents of the citywide ban in saying that she would prefer a statewide ban, so that Cambridge’s bars won’t have a competitive disadvantage relative to bars in more smoker-friendly towns nearby...