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Word: barring (lookup in dictionary) (lookup stats)
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...market's beta version worked great. Addictive games include a shape-matching brainteaser called MisMisMatch, a beeping Simon Says-type game called Android Says and classics like Pac-Man. The BarCode Scanner is a handy app that lets you use the built-in camera to scan a product's bar code at the store, then instantly compare prices online. But my personal favorite has to be Cooking Taster, which includes short how-to videos and easy-to-follow recipes for ethnic food...

Author: /time Magazine | Title: Google-Phone Review: Brains over Beauty | 10/16/2008 | See Source »

...favorite places when I lived in Tokyo was my neighborhood sushi bar. I'd take a seat, and the chef would prepare fish fresh from the Tsukiji market in central Tokyo. A specialty was the raw octopus, delivered on a bed of lightly vinegared rice. I liked sushi before I moved to Japan; now I love...

Author: /time Magazine | Title: Sustainable Sushi | 10/16/2008 | See Source »

...elders but almost no students. For decades, reservation schools were strictly English-only. The chairman of the Dull Knife board, John Wooden Legs, 60, remembers the punishment for speaking Cheyenne: "I had to kneel on beans for half an hour or stand in a corner with a bar of soap in my mouth...

Author: /time Magazine | Title: Postcard from Chief Dull Knife College | 10/16/2008 | See Source »

...manager Tom Overby (who co-produced Little Honey) seems to have inspired a challenge: say something new about love and happiness. Lyric-sheet readers may wonder if she's up to it. Her usual evocations and minimalist stanzas are replaced by lines like "You're drinking in a bar in Amsterdam/ I'm thinking baby far out, be my man," proof that love and goofiness are but a beer apart...

Author: /time Magazine | Title: Sweetness and Light | 10/16/2008 | See Source »

...dish than on the taste of the item itself. (Tripe, nota bene, is cow stomach.) These are the people who are hopelessly easy to please.I am undeniably a member of the second camp.When I was three I craved garlic string beans and green olives. My favorite treat was a bar of Rolos with a cup of black coffee. Favorite dish? Beef with Chinese bitter melon and black bean sauce. Call me precocious, but the real term for me is “nontaster.”As a nontaster, I belong to about 25% of the population who have muted...

Author: By Rebecca A. Cooper, CONTRIBUTING WRITER | Title: A Matter of Taste: The Super Palate Curse | 10/16/2008 | See Source »

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