Word: batali
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...watch a video interview with Mario Batali and to subscribe to the 10 Questions podcast on iTunes, go to time.com/10questions
Next Questions Ask Mario Batali your questions for an upcoming interview, at time.com/10questions
...year has been Not Quite What I Was Planning: Six-Word Memoirs by Writers Famous and Obscure. The book, which features entries culled from more than 25,000 submissions on smithmag.net begins with children's advocate Robin Templeton's "After Harvard, had baby with crackhead" and includes superchef Mario Batali's "Brought it to a boil often...
...Anne Burrell, star of the new Food Network show Secrets of a Restaurant Chef, says she's likewise wary of intentionally abstruse menu language. "I find that the more intricate a menu description is, the more disappointing a dish usually is," says Burrell, Mario Batali's longtime sous chef on Iron Chef America. Burrell takes the same low-key approach to typography and design. At Centro Vinoteca, the New York City restaurant where she is executive chef, Burrell uses all lowercase letters in a basic Garamond font. "I prefer to underpromise and overdeliver...
Dolce Italiano: Desserts from the Babbo Kitchen (Norton) Gina DePalma, pastry chef at Mario Batali's restaurant Babbo, shares her dessert recipes, as well as her expertise on Italian culture...