Word: beane
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...delicate layer of pastry—is very mildly pumpkin-y, spiced to heavenly autumnal perfection and topped with apple, arugula and tahini. For those who like to play with their food, the dolma—a crispy fried-dough wafer served with hot goat cheese, beet tzatziki and bean plaki—allows an experimental diner to try these three treats in a variety of combinations. The warm goat cheese in particular is delicious and simple, a new take on comfort food...
...hours, even in a busy month. Southwest pilots are paid for each trip, not each hour, so they have a strong interest in keeping flights on schedule. And because a big chunk of their compensation comes in the form of stock options, they tend to watch costs like bean counters. Air-traffic controllers say Southwest pilots are constantly pushing to get quicker routings to their destinations. On occasion pilots have even pitched in to help ground crews move luggage--a step virtually unheard of at Southwest's bigger rivals...
...corporate perk sacred? In the struggling economy, sports teams are being blitzed by bean counters taking aim at luxury boxes and club seats. These premium-priced perches are a standard feature in every new stadium and cash machines for teams--they don't have to share the revenues with the rest of the league...
...Thai “tempura” on the menu? We passed on the motley appetizers and each just ordered an entrée of just-manageable proportions. Reworking a perennial favorite, their Crispy Pad Thai ($8.95) was a scraggly nest of brittle threads strewn with shrimp, chicken, bean sprouts, scallions, egg and ground peanuts, sweet and sticky and sour, the whole inescapably recalling peanut butter (which, to me, is a good thing). The Rad-Na (wide rice) Noodles ($7.95/8.95) were to all appearances a facsimile of a staple Singaporean dish, beef kway teow, which uses exactly the same...
...lucky cooking accident. Branigan gestures a freckled hand toward a jar labeled “Hot Pepper Paste.” Inspired by the suggestion of a Korean coworker, he’s mixed up today’s trial run of “Spicy Red Bean...