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...even if their nets lack escape hatches for endangered turtles? Yes. Can Massachusetts refuse to buy products from companies that do business in Myanmar? No. Do American corporations get an illegal export subsidy by setting up legal offshore tax shelters? Yes. Can the French block our hormone-fed beef? No. Rule breakers are punished--in France's case by a hike in the tariffs on Roquefort cheese, among other goodies...

Author: /time Magazine | Title: The Meeting: The Battle In Seattle | 11/29/1999 | See Source »

Sullivan, whose son, Michael Jr., is 11 months old, seems to care the most about education. He says that the city needs to beef up the schools that do not perform well so that all children can receive a good education...

Author: By Edward B. Colby, -- | Title: City Council Notepad: Michael Sullivan | 11/10/1999 | See Source »

...economy turns around and students really do need more high-paying jobs, it's going to be hard to beef up again," Homer says. "A lot of the positive force in Dorm Crew comes from students working on it freshmen year and becoming managers in subsequent years...That's what keeps it going...

Author: By Adam A. Sofen, CRIMSON STAFF WRITER | Title: Understaffed Dorm Crew Tries to Adjust | 11/8/1999 | See Source »

...sport, politics and commerce--since our species learned to control fire. Throughout the developing world today, one of the first things people do as they climb out of poverty is to shift from their peasant diet of mainly grains and beans to one that is rich in pork or beef. Since 1950, per capita consumption of meat around the globe has more than doubled...

Author: /time Magazine | Title: Will We Still Eat Meat? | 11/8/1999 | See Source »

First, consider the impact on supplies of freshwater. To produce 1 lb. of feedlot beef requires 7 lbs. of feed grain, which takes 7,000 lbs. of water to grow. Pass up one hamburger, and you'll save as much water as you save by taking 40 showers with a low-flow nozzle. Yet in the U.S., 70% of all the wheat, corn and other grain produced goes to feeding herds of livestock. Around the world, as more water is diverted to raising pigs and chickens instead of producing crops for direct consumption, millions of wells are going dry. India...

Author: /time Magazine | Title: Will We Still Eat Meat? | 11/8/1999 | See Source »

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