Word: beerful
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...year Richard Childress, owner of three Nextel Cup teams and two Busch series teams, will target first-time wine drinkers with his Childress Classic, a checkered-flag-labeled Cab Merlot. But some old-school fans like Texas racing legend A.J. Foyt aren't savoring the trend. A die-hard beer drinker, Foyt says he'll keep steering clear of wine, adding, "I've never been into crap like that...
...after trivia because some guy was mad about a question.” Of course, with a $50 Uno’s gift certificate on the line, it’s no surprise that violence breaks out. While not always resulting in assault and battery, the intoxicating mix of beer and competition does tend to generate rivalries among trivia regulars, especially at John Harvard’s. Somewhat unsuprisingly the Harvard Republican Club—playing as “The Tories”—was the most contentious team a few weeks ago as they lost...
...shockrocker Ozzy Osbourn, not the playwright John Osborne. The first time I saw a gallero stick the bloody head of a wounded rooster in his mouth, suck on it like a popsicle, and then spit out a thick stream of chicken blood, I thought the combination of beer and sun was playing feverish games with my head. Across the arena I saw my friend Jon's face, and he had the same open-mouth-lost-gringo expression that I imagined my face was showing. No one else seemed surprised by what they were seeing; a small boy drinking a Pepsi...
...Allen scoured Pasir Pajang for weeks before beginning his experiments, and found himself hand chopping kilos of coriander and ginger. Some initially promising ingredients-such as kaffir lime-produced undrinkable beer. But months of trial and error paid off, and you can now sample the results at the Archipelago pub near Boat Quay. At over $6 a pint, the new brews are dearer than standard lager, but they're undeniably tastier and more interesting. True to Teo's vision, they feature ingredients like tamarind, palm sugar, ginger, lemongrass and even wolfberries, which are normally used in traditional Chinese medicine...
...Look for more unusual flavors to come-including a concoction Allen is working on that contains padan leaf. Strolling the streets of Singapore, this relentless experimenter characteristically finds his eye drawn to the fiery colors of a stall displaying various types of chili. "Chili beer," Allen muses. "That could work." You get the sense that he's only half-joking...