Word: beers
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Dates: during 1990-1999
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Drugs could easily be purchased, and the dealers would gladly give a sample of the goods to anyone who looked like they were seriously interested. Beer flowed freely as well, with service "Wait, I'll reach way down here so you get the coldest one we got, buddy" figured into a markup that would be standard...
...came on slowly, with a few games here and there. Maybe I'd sit down with a couple of friends and some beer and watch the U.S. play; it was strictly recreational stuff. Then both games on a given afternoon, even the ones that were broadcast in Spanish on Univision. I rationalized that I was just tuning in to hear Andres Cantor's famous howl of "Gooooooool!" I didn't have a problem. I could have turned off the set anytime I wanted...
...weeks a year that he officiates at tournaments in New York, Lagos, London and various other way stations on the endless tennis circuit. He is one of the handful of salaried professionals in a field traditionally peopled with volunteers calling lines for a cold beer and a pat on the back. At Wimbledon the umpires receive about $200 a day plus meals for squinting into the near distance and making a call that could well determine if a player advances to, say, the fourth round. Trifling it's not. Those players who do advance that far earn $67,000 this...
From the land of Pilsner comes an odd new export: dehydrated beer. Brewer Jan Oliva, who co-owns a malthouse in the Czech Republic town of Bruntal, says that when you add water to his beer powder and wait 10 days, you get a cool refreshment that "looks like beer, tastes like beer and has a head too ... It is beer, and a good one at that...
...remember: Pack a blacket, some beer and your binoculars, but you can miss the conductor because you'll be more interested in the slob across the way whose scratching his bum or the girl in the bikini who needs some help with her tanning...