Word: beers
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...Food & Drink: Brews for Beer Snobs...
...emails to the various HoCos, Lewis advertised brewing as both a green project since it reuses beer bottles (that have been religiously sterilized) and as a way to return Stein Club to its original intent—to foster community building in the presence of tasty beer. Palfrey, Sifuentes, and Hiatt package it as a way to teach and encourage responsible drinking. Adams HoCo claims it saves them money. These reasons may be legitimate to varying degrees, but the true reason Smada should be celebrated is because it inspires house spirit in this post-randomization age of apathy. People piled...
...Then, bring the liquid to a boil, adding hops gradually. Hops are the female flower cones of the hop plant that give beer its bitter flavor...
...clearer, better brew, periodically transfer the wort to a new container to remove the sediment. At this point, it’s also the time to “dry hop” it with fancier flavors like roasted coffee grounds or coriander to give the beer more complex flavors...
...fair, although Adams house was the first to formally make beer brewing a house tradition, it wasn’t the first to venture into the world of wort. Last fall, Winthrop tutor Jonathan P. Wilson began making the bubbly stuff in Winthrop’s Senior Common Room. His e-mails over the Winthrop House list, inviting anyone over the age of 21 to help brew, have met with plenty of enthusiasm. “I’ve had as many as 30 kids watching the pot boil,” Wilson said. When I met with...