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Word: beringer (lookup in dictionary) (lookup stats)
Dates: during 1990-1999
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But will the bounty last? Since the majority of the world's fisheries are in a state of collapse, as too many boats chase too few fish, conservationists fear the same fate for the Bering Sea, the last great refuge of marine abundance. Competition among countries for the rights to...

Author: /time Magazine | Title: An Ill Tide Up North | 8/16/1999 | See Source »

No species is more important to man and beast than pollack, the No. 1 ingredient of frozen fish sticks and the fish items served by chains like Burger King and Long John Silver. Each year the Bering Sea yields 4 billion lbs. of this bottom-dwelling creature, making the pollack...

Author: /time Magazine | Title: An Ill Tide Up North | 8/16/1999 | See Source »

Less fortunate are other creatures that get in the fishermen's way. Dorothy Childers, executive director of the Alaska Marine Conservation Council, notes that fishing boats aiming to catch pollack dump halibut and salmon over the side and that the value of wasted fish in the Bering Sea is equivalent...

Author: /time Magazine | Title: An Ill Tide Up North | 8/16/1999 | See Source »

Even if fishing is brought under control, the Bering Sea faces threats that originate thousands of miles away. Wind currents from industrial areas far to the south bring in pollutants like insecticides and heavy metals, which collect in the tissues of wildlife and the local Inuit people. At the same...

Author: /time Magazine | Title: An Ill Tide Up North | 8/16/1999 | See Source »

The Bering Sea is far from dead, but the past offers warnings about the future. The famed George's Bank fishery off New England and Canada was once choked with cod. Now the population is so depleted that cod fishing has been banned in much of the area until the...

Author: /time Magazine | Title: An Ill Tide Up North | 8/16/1999 | See Source »

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