Word: bernard
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Dates: during 2000-2009
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Spurning conventional retail wisdom, designers like Bernard Willhelm and Kostas Murkudis sell their clothes in anonymous shops in the Mitte and Prenzlauer Berg districts; shoppers track down the addresses through friends, clubs or posters plastered around the city. Many retailers take out short leases, so their establishments come and go in a matter of months, while the locations of shops like Apartment and clubs like Fun are passed on by word of mouth. Japanese designer Rei Kawakubo was so inspired by Berlin's transient scene that she opened her own "guerrilla" Comme des Garcons store in East Berlin in February...
...George Bernard Shaw once observed that "There is no love sincerer than the love of food." A member of the Bread Bakers Guild, Julia Child shared with the public the secrets of great cooking, encouraging us to master the fundamentals and use the best ingredients. We take solace in the fact that Child's last meal was a bowl of French onion soup?which of course includes a toasted baguette slice. We recall fondly her closing line at the end of every show: "Bon app?tit." Gina Piccolino Executive Director Bread Bakers Guild of America North Versailles...
...most toxic, intolerant form. According to studies for a government project to counter the spread of Muslim extremism in Britain, recruitment for radical groups is just as likely to take place on college campuses, among educated middle-class Muslims, as it is in poor neighborhoods. Historians like Princeton's Bernard Lewis argue that such factors as the repressive nature of many Arab governments and the sense of aggrievement that has plagued Muslim societies since the collapse of the Ottoman Empire also play a part in fueling virulent Islam. And so does the fact that radical Islam holds, for some...
...GEorge Bernard Shaw once observed, "There is no love sincerer than the love of food." A member of the Bread Bakers Guild, Julia Child shared with the public the secrets of great cooking, encouraging us to master the fundamentals and use the best ingredients. We take solace in the fact that Child's last meal was a bowl of French onion soup--which of course includes a toasted baguette slice. We recall fondly her closing line at the end of every show: "Bon appetit." GINA PICCOLINO, EXECUTIVE DIRECTOR BREAD BAKERS GUILD OF AMERICA North Versailles...
...first, the definite article in the title seemed a bit presumptuous, but it was entirely appropriate. Millions draw on Child's expertise to prepare a better meal, a fitting tribute to a real national treasure and a friend we all shall miss. John Howard Ventura, California, U.S. George Bernard Shaw once observed, "There is no love sincerer than the love of food." A member of the Bread Bakers Guild, Julia Child shared with the public the secrets of great cooking, encouraging us to master the fundamentals and use the best ingredients. We take solace in the fact that Child...