Word: bierhaus
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Klaus will leave his job soon and move to Marseilles to open a German Bierhaus on the seafront, featuring perfect Bavarian cuisine and, of course, proper Bavarian beer. After that, he will open a Provencal restaurant in Bavaria. Students will travel back and forth, learn each language in a beer-based cultural exchange. It’s not clear whether it will work, he says, but it’s exciting and worth...
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