Word: biochemists
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Most physicians are convinced that alcoholism is, at bottom, a psychological disorder. Roger John Williams, famed biochemist of the University of Texas, had a different theory. The trouble, he argued might have a physical basis. Now, in Nutrition and Alcoholism (University ol Oklahoma; $2), Williams suggests that vitamins have achieved history's first honest-to-goodness cure in a case of alcoholism, making the patient truly able to take a drink or leave...
Then along came a heavy drinker for whom psychiatry and group therapy had done no good. No physician, Biochemist Williams suggested that he be treated with massive doses of 15 vitamins-A, C, D and E, and eleven of the B complex. The patient shunned alcohol for a while. Williams and his colleagues thought that the patient should remain a total abstainer. The patient went them one better. He showed that he could drink two or three bottles of beer, then quit...
Last week in the New York State Journal of Medicine the drinkers were given the decision over the doubting doctors by Louise J. Daniel, Cornell biochemist. From the latest nutritional and biochemical studies, Dr. Daniel concluded that alcohol is nutritious-in its way. Her reasoning: although alcohol is not digested, most of it is oxidized first to acetaldehyde and then to acetate. As acetate it can be oxidized in all the body's tissues, can be drawn upon for muscular work...
...jury that judged them spent seven hours and 42 minutes deliberating the sordid record of how the A-bomb-and such other secrets as the proximity fuse-were handed over to the Kremlin. To help them decide, the jurors had the testimony of sallow, penitent Harry Gold, a Philadelphia biochemist now serving 30 years because he was a courier for the atomic spy ring, and David Greenglass, a former Los Alamos technician who testified not only to his own but also to his sister's and his wife's parts in the espionage operations...