Word: blended
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Upon entering the cafe, one is greeted by a raging battle of aromas, between the savory Panini house blend coffee, which is constantly brewing, and straight-out-of-the-oven breads. Sourdough rounds, baguettes, Vienna loaves, lemon scones and focaccia are among Panini's standards. Specials include such delicacies as potato loaves, onion focaccia and crushed olive rolls, all obviously fresh and exceptionally well priced. A variety of pound cakes, cookies and giant biscotti lay on the counter; a friendly, exuberant staff sits behind it. Besides staple deli drinks such as IBC root beer and cream soda, they offer "Fresh...
Most Harvard dining halls are decorated with heavy, dark oil paintings of white males, presumably dead and probably Protestant. The portraits often blend into the woodwork, add to the heavy, dark feeling of some of the dining halls and make the food seem even more heavy and dark than it already is. Sometimes the paintings blend in so well, Harvard students don't even notice them. "Art? Art? I've never seen art in the dining halls," said one first-year. Obviously this kid hasn't eaten in Leverett, where everyone notices the enormous painting taking up a large portion...
Bellson asked the crowded but enrapt audience, packed like sardines into the Blue Note's minuscule table space, to choose the last tune. When a deadlock ensued, Bellson decreed that a hybrid known as "Cherokee-Cottontail" would be played. "This one features our first-chair percussionist," Bellson kidded. The blend of the traditional jazz standard and one of Ellington's most famous melodies held many treasures in store. The quintet began with "Cherokee" and then broke into choruses of "Cottontail." Throughout the second section, Swartz strummed along powerfully with something akin to religious fervor...
...powerful blend...
...Ph.D. in chemical engineering from M.I.T., trounced four-time winner Conner and the Italian finalist, Gardini, in the last Cup, it was because he built four boats only to settle on the one with the sleekest hull, stiffest mast and lightest sails made from a revolutionary carbon fiber/polymer blend. As Whitbread veteran Merritt Carey, one of the two self-described "bow chicks" on the women's team, says, "Even idiots sailing a fast boat every day can do a pretty good...