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...littered with the posters extolling the virtues of our varied cultural groups and organizations. They encourage "unity" as a means of protecting the groups' cultural heritage. Without this protection, the unique character of a culture is in danger of being lost as the Great Melting Pot becomes the MTV Blender of Death-the Assimilator of Cultures...

Author: NO WRITER ATTRIBUTED | Title: If White Unity Is So Evil, What Is So Okay About Black Unity? | 9/19/1997 | See Source »

...Mocha Man's arrival was eagerly anticipated. In he'd come with the tools of his trade--espresso maker, blender, coffee bean grinder. And everyone would flock around him, ordering their ice-blended mochas, with a double shot of espresso, no sugar, just sweet 'n' low, extra-chocolate, banana, decaf, please...and just a dab of whipped cream. Or maybe a hot cappuccino...

Author: By Sarah Jacoby, | Title: There's No Place Like Home | 8/1/1997 | See Source »

...form. The kitchen, for example, was ill-equipped for preparing a typical meal--forks were in short supply, as were other utensils, with the exception of one disturbingly large meat cleaver, and we counted exactly four plates. But mugs and tumblers were tucked into every cabinet, along with a blender and even a funnel. In the basement, snap-shots were tacked on the walls featuring hordes of white-hatted students--presumably the boys--tossing back pitchers with their chums. The stereo system had suffered severe beer-related injuries. In the neglected backyard, amidst scattered beer bottles and broken glass...

Author: By Dara Horn, | Title: Derrick Was Here | 7/25/1997 | See Source »

DIED. ALFRED HERSHEY, 88, Nobel-prizewinning scientist who proved, by testing and stirring up viruses and bacteria in a household blender, that DNA carries genetic information; in Syosset...

Author: /time Magazine | Title: Milestones Jun. 2, 1997 | 6/2/1997 | See Source »

...tofu--contain chemical compounds known as phytoestrogens, which are estrogens produced by plants. Forget the fact that tofu doesn't taste particularly good, Shandler breezily advises. "It's like flour. Flour is a useful ingredient. Nobody expects it to taste good." Just throw a little silken tofu into a blender, add a splash of vanilla extract, a sprinkling of cocoa powder, a dollop of maple syrup, and you'll see. "I truly love this food," she insists, and so, apparently, do her husband and kids...

Author: /time Magazine | Title: EARLY FLASH POINTS | 4/21/1997 | See Source »

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