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...Large Appetites. In the clinic's rigidly controlled tests, the cottonseed oil was a special brand that could be used as a spread on bread and emulsified in a blender with nonfat milk solids to make "milk," "cream" or "ice cream," thus permitting a normally varied menu. But this was a matter of taste and convenience, not medical necessity. The ordinary commercial oils, say Drs. Page and Brown, "are excellent for cooking and baking"; also, "two or three teaspoons added to each serving of a low-fat food convert it to a satisfying, flavorful product." Large appetites...

Author: /time Magazine | Title: Medicine: Fats on the Fire | 1/5/1959 | See Source »

Under Silber's direction, five top seniors met two afternoons a week from 3:30 to 6. By the end of the school year, they had ground five varieties of fruit in a blender, whirled the fruit mixed with pure ethyl alcohol in a centrifuge to separate the solid matter, run the remaining solution through ion exchange columns to remove the salts, and then removed the water to isolate the pure amino acid extract. This year's group of five students will start to identify the acids. Silber pays his boys and girls 35? an hour ("enough...

Author: /time Magazine | Title: Education: High-School Researchers | 9/23/1957 | See Source »

...dream car to give the poetess inspiration. After looking at them, Miss Moore replied: "I am by no means sure that I can help you to the right thing, but performance with elegance casts a spell. Let me do some thinking in the direction of impeccable, symmechromatic, thunder-blender . . . (The exotics, if I can shape them a little.) Dearborn might come into one ... I thank you for realizing that under contract esprit could not flower. You owe me nothing, specific or moral...

Author: /time Magazine | Title: ADVERTISING: Ars Poetica | 4/22/1957 | See Source »

...lean six-footer, Ed Bronfman has been pushed ahead fast. He started with Seagrams as a teen-aged brewer and blender in Montreal, became his father's assistant after graduating with honors in history from McGill University in 1951. In 1955 he moved to Manhattan as chairman of Joseph E. Seagram & Sons' administrative committee...

Author: /time Magazine | Title: PERSONNEL: On the House | 2/4/1957 | See Source »

Kitchen Do-It-All. Cincinnati's Nu-Tone is distributing an all-in-one kitchen gadget that operates a food-mixer, 6-speed blender, juicer and knife-sharpener off a one-fifth horsepower motor built into the countertop. Price...

Author: /time Magazine | Title: GOODS & SERVICES: New Ideas, Nov. 5, 1956 | 11/5/1956 | See Source »

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