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Word: bluefishing (lookup in dictionary) (lookup stats)
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...Scowcroft's influence was perhaps most evident in Bush's handling of the gulf war. While the two men were angling for bluefish off the Maine coast a year ago, Scowcroft suggested the strategy Bush would pursue over the following year, predicting that sanctions would fail to oust Saddam Hussein from Kuwait, that war would be necessary, but that the U.S. should not expand its objective to include Saddam's removal from power...

Author: /time Magazine | Title: Brent Scowcroft: Mr. Behind-the-Scenes | 10/7/1991 | See Source »

...purify the body. Experts denounce the regime as quackery and potentially harmful, yet HealthMed solicits unions and public agencies for contracts. The chain is plugged heavily in a new book, Diet for a Poisoned Planet, by journalist David Steinman, who concludes that scores of common foods (among them: peanuts, bluefish, peaches and cottage cheese) are dangerous...

Author: /time Magazine | Title: The Thriving Cult of Greed and Power | 5/6/1991 | See Source »

Sometimes George Bush is at his dining room table in Kennebunkport, Me., looking beyond the rocky shore to the open water, and sometimes he is on his boat, casting for bluefish, when he wonders aloud about the new world order he must shape once the Iraqi confrontation plays out. He is looking beyond pure military matters...

Author: /time Magazine | Title: The Gulf: The Presidency: Bush's Balancing Act | 9/10/1990 | See Source »

...dish that eventually became too much of a good thing: blackened redfish, in which a fillet is dusted with spices and then seared on a red-hot iron skillet. Suddenly, chefs who had never been within light-years of a bayou were giving us blackened tuna, blackened swordfish, blackened bluefish, blackened scallops, blackened . . . burp...

Author: /time Magazine | Title: Food: Most of the Decade | 1/1/1990 | See Source »

...illnesses from eating contaminated fish -- including gastroenteritis, hepatitis A and cholera -- is rising around the U.S. Pesticide residues and other chemicals so taint New York marine waters that state officials have warned women of childbearing age and children under 15 against consuming more than half a pound of bluefish a week; they should never eat striped bass caught off Long Island. Says Mike Deland, New England regional administrator for the EPA: "Anyone who eats the liver from a lobster taken from an urban area is living dangerously...

Author: /time Magazine | Title: Environment: The Dirty Seas | 8/1/1988 | See Source »

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