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...want to understand the impact Sheila Lukins had on American cooking, start with her breakfast strata. Usually made from little more than dull layers of bread, cheese and eggs, in Lukins' hands the dish became a bold delicacy with prosciutto, arugula and pesto. The fact that her recipes contained ingredients most Americans had never heard of in the 1980s hardly mattered. Lukins, who died Aug. 30 of brain cancer at age 66, knew how to make things taste good...

Author: /time Magazine | Title: Sheila Lukins | 9/14/2009 | See Source »

...ANGELES Starlets at Kitson make bold statements with Jessica Kagan Cushman's bright bags...

Author: /time Magazine | Title: The A List | 9/13/2009 | See Source »

...perfumes are all marked by sultry notes, with hints of amber and rose in Prada's L'Eau Ambrée and Natori from Josie Natori, and spicy cardamom and cedarwood in D&G's Le Bateleur and Back to Black: Aphrodisiac by Kilian. The striking vials suit the bold '80s mood that recently overtook runways...

Author: /time Magazine | Title: Dark Stars | 9/13/2009 | See Source »

...industry veterans and a sister-in-law duo are leading the charge for gem-encrusted cuff bracelets?fall's polished rejoinder to last year's boho bangles. French designer Dominique Aurientis, who first gained attention in the '80s for her bold bracelets, has relaunched a collection of signature designs in materials like wood and gold plate. After years of styling celebrities in Harry Winston gems, Carol Brodie just introduced her own line of ridiculously well-priced jewels, Rarities, sold on HSN. And Radhika and Gauri Tandon channel their Indian and Art Nouveau inspirations into vibrant resin cuffs with inlaid stones...

Author: /time Magazine | Title: Off the Cuff | 9/13/2009 | See Source »

...these stomach-churning times, there's comfort to be had in chocolate. Just ask Kraft. The world's second-largest foodmaker revealed on Monday, Sept. 7, that it had launched a $16.7 billion bid for British confectioner Cadbury, a bold effort to create "a global powerhouse in snacks" worth $50 billion a year in revenues. Cadbury rejected the offer, but Kraft, maker of Oreo cookies and Kool-Aid, showed its sweet tooth. The firm is "committed to working toward a transaction," it said in a statement, "and to maintaining a constructive dialogue...

Author: /time Magazine | Title: Will Kraft Swallow British Chocolate Maker Cadbury? | 9/7/2009 | See Source »

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