Word: bon
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Well-known producers even supply goods for their competitors' major brands. One such arrangement came to light after the highly unusual botulism death of a man who had eaten vichyssoise made by Bon Vivant Soups of New Jersey. When the Food and Drug Administration ordered the recall of all the company's products, the public learned that Bon Vivant had also produced soups for other companies under 34 different labels, including the widely distributed and prestigious S.S. Pierce, White Rose and S & W Fine Foods...
Meanwhile, state and federal health authorities identified the soup as the source of the poison and ordered the recall of all products prepared by Bon Vivant Soups, Inc. of Newark, N.J. The task is proving complicated. The company processes 4,000,000 cans of food a year-mostly soup-under its own name plus 34 other labels. Some of the cans bearing such well-known brand names as Gristede's, S.S. Pierce and Marshall Field are in fact Bon Vivant products...
...precaution, however, was well taken. Of the first 324 cans of Bon Vivant vichyssoise recalled and tested, five were found to be contaminated. A number of others had telltale bulges, which often but not always signal the presence of botulinum toxin, one of the most deadly poisons known to man. (One ounce of the poison is enough to kill the entire population of the U.S.) The toxin is produced by the hard-shelled spores of the Clostridium botulinum bacteria, which lie dormant in !he soil but flourish in the airless environment of canned foods when they are improperly processed. Heating...
Born into a wealthy landowning family in Tay Ninh province. Tri choppered daily between the battlefield and his sumptuous villa, complete with swimming pool, on the river at Bien Hoa. There, Tri reveled in the role of host, bon vivant and raconteur. He was something of a zoo keeper as well, with ducks, pigeons, a deer, an ox and a pig roaming the grounds. Tri was devoted to his wife and six children; he taught economy to the younger ones by using their allowances to buy animal feed for the pig, then letting them split the profit when...
Last week, a VNAF chopper, carrying Newsweek Correspondent François Sully, General Do Cao Tri and eight others to a staging area in Cambodia, exploded shortly after takeoff and crashed in flames. All were killed. The urbane, Paris-born Sully, 43, was a bon vivant with a penchant for tailored shirts and vintage wine. He first came to Indochina in the mid-1940s, and, as a combat correspondent for TIME, was one of the last newsmen to leave Dienbienphu before it fell in 1954. He was the 34th journalist to be killed in Indochina since 1965 (another...