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...real growth for mere asset management? The answers to the above are yes, perhaps and possibly. At least, so say two new post-mortems on the Bendix saga, Three Plus One Equals Billions, by Allan Sloan (Arbor House; $15.95), and Till Death Do Us Part, by Hope Lampert (Harcourt Brace Jovanovich...

Author: /time Magazine | Title: Mary, Mary, Quite Contrary | 7/4/1983 | See Source »

...grandeur of the correspondent's responsibilities, however, he is usually the most unromantic of creatures. The exceptions spring to mind because they are exceptions: John Reed dying for Mother Russia, Richard Harding Davis, swaggering with his brace of pistols. Most war reporters are quieter, almost sullen-frown-ridden loners stretched out in weird hotel lounges, waiting wearily upon the return of yet more troops from yet another major offensive or the disclosure of an atrocity from yet another smooth-voiced press officer. Even those who run with rebels in the tropics must find the perils repetitious after a while...

Author: /time Magazine | Title: Essay: When Journalists Die in War | 7/4/1983 | See Source »

...Harcourt Brace Jovanovich; 502 pages...

Author: /time Magazine | Title: Books: Murders in a Medieval Monastery | 6/13/1983 | See Source »

...Brace Barnes '58 remembers that when she attended her husband's 25th Harvard reunion in 1966, the men came back to "brag and boast" and the activities were arranged like "one big cocktail party." This week when Barnes and her husband return for her 25th, she and most of the other women will have come back to "see each other and to talk about serious questions...

Author: By Rebecca J. Joseph, | Title: Radcliffe Reunions Remain Separate | 6/9/1983 | See Source »

Unlike Sir Francis Chichester, the late great British circumnavigator who spliced the main brace with gin, rum, whisky, brandy, wine and beer, Jeantot consumed no liquor during the trip; through heavy spray and parching sun, however, he remained a heavy smoker of unfiltered Gauloises. Bachelor Philippe is no gourmet, preparing three shipboard meals a day from one can each of vegetables, meat and dessert, heated on his butane stove and forked out of the can directly to save dishwashing. Jeantot's only hedonistic indulgence was a cassette player, with which he regaled himself with favorites that ranged from Pink...

Author: /time Magazine | Title: Living: Jeantot, Superstar of the Sea | 5/23/1983 | See Source »

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