Word: bread
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Dates: during 2000-2009
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...food." The only thing ordinary about Pern's pub is the language on the menu. The lunch card changes daily and might include pressed foie gras terrine with a gooseberry relish, carpaccio of beef with crackling and sour cream dressing, or just a comfort-food combo of home-baked bread and 15 British cheeses. The dinner fare gets a bit more sophisticated and includes warm salad of pigeon, crab with green herb mayonnaise, spiced pork belly, and cod and lobster stew. Desserts such as caramelized lemon tart and dark chocolate pudding with orange curd ice cream ensure that everyone goes...
...keep warm, while the truck roared and slid around the frozen lava. That night we camped at the foot of the volcano, in a meadow carpeted with yellow rhododendrons and crimson bearberries. While we hauled water from a freezing stream, our cook, Elena Lukyanova, served up meat stew, brown bread, cheese, fresh tomatoes and cucumbers, and chocolates--one of many feasts...
...late November, then it's time for Turkey Day at Little Woods Elementary School in New Orleans, La. Each fall, for decades, students have dined on the same spread of turkey, Creole gravy, corn-bread dressing and sweet-potato pie. But this week they will add a few new rituals to their holiday meal. Some will poke and prod their turkey meat or smell it to check for rancidity; others plan to pass on the lunch altogether. Most everyone will try to banish the memory of last year's Turkey Day, which ended in a mass pilgrimage to the school...
Stuffing New research suggests that bread crust may contain a cancer-fighting antioxidant, pronyl-lysine. But to make stuffing really healthful, use whole-wheat bread or high-fiber grains like wild rice. And cook stuffing outside the bird, where it won't absorb fat-laden drippings...
...from San Jose, California, found rooms decorated with authentic baskets and pottery from the native Pima and Maricopa tribes; an upscale spa that offered such Native American-inspired treatments as tashogith, a clarification bath using juniper and cypress; and the Kai restaurant, which features dishes like lobster with fry bread, an Indian staple. Says Stonecipher: "It turned out to be anything but hokey...