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Word: breaded (lookup in dictionary) (lookup stats)
Dates: during 1970-1979
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Usage:

West Germans remain champion makers and drinkers of beer. Their 1,490 breweries, large and small, turn out 6,000 varieties of the beverage that they extol as "liquid bread" and that is still prescribed by some of their physicians as the best remedy for tension and insomnia. Now, however, the beermakers themselves are losing sleep. Having grown steadily for 30 years, the German thirst for lager is receding. Last year the average amount consumed by each of the nation's 61 million men, women and children was "only" 38 gallons. While that would be an astonishing level...

Author: /time Magazine | Title: Business: Trouble Brewing | 5/21/1979 | See Source »

...Salim, a coastal African descended from fastidious Indian immigrants, Bigburgers resemble "smooth white lips of bread over mangled black tongues of meat." Salim is the novel's narrator who, like the self-seeding hyacinth, drifts through the swirls of political and social change. The result is a sensitive fictional character with the detachment of an anthropologist...

Author: /time Magazine | Title: Books: Notes from the Fourth World | 5/21/1979 | See Source »

...Symposium only a little, your thinking man should be able to talk with his mouth full, dauntless even in the presence of hiccups. An informal daily dialogue is staged in the sunken dining area of the center by men and women whose mouths are deliciously occupied with golden corn bread, creamy fried chicken and other Carolina dishes prepared by the cooks-in-residence, Alice and Lucy...

Author: /time Magazine | Title: In North Carolina: Corn Bread and Great Ideas | 5/14/1979 | See Source »

...Bread and Chocolate. Harvard Square, Wednesday at 12:30, 4:10, and 8 p.m. With A Man and a Woman...

Author: NO WRITER ATTRIBUTED | Title: .... FILM .... | 5/10/1979 | See Source »

Great music isn't Passim's only attraction. The Listening Room menu include hot and cold drinks; tuna, ham, and kosher-style salami sandwiches; date-nut bread; cheese and crakers; and eight different kinds of desserts. The prices range from...

Author: By Elizabeth E. Ryan, | Title: A Scoop Behind the Coop | 4/26/1979 | See Source »

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