Word: breaded
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John Lee, Cafe Tabac Pheasants--stuffed with black truffles in a madeira sauce. Quail seasoned with thyme and jupiter berries and lemon--grilled outside on my fire escape. Squabs--pre-marinated for days in star anise, soy sauce, honey. Bread stuffing Broccoli rabe Brussels sprouts Cranberry Sauce Chocolate cake, Lemon meringue...
...create subsets. Stereotypes are easier to digest in small chunks. There's the Eliot-Porcellian-white bread crowd. There's the Hasty Pudding "we take elitists of all sorts, crunchy and regular" crowd. There's the artsy type, in Crimson, Advocate or Lampoon flavor. (If these are too Old Harvard, try Indy, Quarterly, or Squid. If print is not your style, try a cappella...
...greatest burdens. Because of arrogance and inertia, GM has fallen out of touch with its customers. Except for products of GM's Saturn and Pontiac divisions, young drivers increasingly spurn the company's cars for Japanese makes or other U.S. models. The median ages for buyers of GM's bread-and-butter midsize lines are 45 for Chevrolet, 55 for Oldsmobile and 60 for Buick. By contrast, the ages of U.S. buyers of Japanese cars range from 35 to 40. GM has foundered while the more nimble Ford and Chrysler, which had long scrambled for niches in the GM-dominated...
...weather forecasts and family suffering ("Oh, you know our Terry. His leg's dropping off. It's great pity"), while the libido can only be coaxed into action after a drunken rout. As recession engulfs the city, the poor inhabitants will be so busy watching TV and eating white bread and fat all day, they may even forget they have bodies...
...food, which Miller dubs "modern Western," is steeped in the same pioneering spirit. His eclectic menu ranges from neo-Tex-Mex tidbits like chipotle chile breadsticks to fresh-baked buckwheat cinnamon bread, smoked duck and buffalo jerky. "Smoking is a natural by-product of heat," Miller says, launching into an aria of poetic exaltation. "There's an intensity of wildness, of untamed flavor. It's loaded symbolically with a primordial sense of fire and man. I read a lot of meaning into food. I think it's one of the last experimental frontiers...