Word: breading
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...students across campus struggle to drop the “Freshman Fifteen,” Summers has emerged as a posterboy for the latest dieting craze—which feeds pork to porkers but bans them from eating bread...
...tofu, cauliflower and eggplant sealed with rice and cooked in lamb broth, then turned upside down and served steaming hot. Other Sepal specialties include the warm, filling red lentil soup and the rich butternut squash, chickpea and carrot soup—both vegan-friendly and served with traditional toasted bread. Finish off your meal with a cup of cardamom-spiced Arabic coffee and Masoud’s slightly-sweet rolled baklava, or the feathery cheese-and-shredded-phyllo pastry called kunaffa. Sepal’s atmosphere is cozy and casual, with wood-paneled walls hung with Lebanese tapestries and handmade...
...intimate bistro featuring unusual fare. The menu changes seasonally, but its influences range from regional American to Eastern European. The small room seats forty-five, and is walled by light-washed still lifes. Strains of light jazz can be heard floating above the murmur of voices. With warm bread and warm service and less-than-exorbitant prices, Salts surpasses its casual atmosphere and offers world-class cuisine...
...students stay around, but for those who do it is nice to have some sense of community and to break bread together,” said Allison B. Tirres, assistant senior tutor in Lowell House...
...floor, is for those who like their drinks with a dash of retro camp. Seven restaurants on-site mean you won't go hungry, while the complex's Lyric Theatre is the setting for bombastic, Vegas-style shows by the score (catch veteran crooner Engelbert Humperdinck in mid-December). Bread and circuses indeed...