Word: breakfasting
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Dates: during 2000-2009
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Sixth-year second semester freshman, Eva N. Woods ‘98-’07 made a surprise guest appearance at breakfast in Quincy last week. Woods has spent her nine consecutive semesters off “finding herself” in various ways, including suckling orphaned Orangutan babes in Indonesia, working the concession stand at a sex show in Amsterdam and undertaking an 87-day “vision quest” in the Mojave Desert. When asked if she would finally be making her return to the list of enrolled students, Woods replied...
...selection from the Harvard University Dining Services (HUDS) menu—oatmeal and orange juice for breakfast; pizza, milk and quinoa for lunch, and manicotti and baked chicken breast with a Boston cream pie for dinner—received a mixture of smiling and frowning “emoticons” from the site. The index draws a pyramid based on the proportions from the food groups that were eaten that day. In this case, it more closely resembled a barbell than a pyramid...
Richardson’s Harvard career began at 9:10 a.m., after just one run-in with his alarm clock’s snooze button. He stopped off for a quick Annenberg breakfast before making his way to Science Center D for Quantitative Reasoning 28, “The Magic of Numbers”—the humanities or social science specialists’ perennial favorite...
After finishing breakfast, Altchek heads across the river to the athletic training room, to get treatment for a sore knee...
Charles W. Altchek ’07, a soft-spoken soccer recruit from Rye, N.Y., mounts his bike outside of Matthews Hall at 8:25 a.m., and heads to breakfast in Annenberg...