Word: breakfasts
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Dates: during 1960-1969
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...have a little breakfast, and then stop in on a lecture before heading for the Brattle or Fenway Park...
...attempts, David Merrick had four flops, including the musical adaptation of Breakfast at Tiffany's. Still, there were many sellout holdover hits (Mame, Cactus Flower among others) and enough intriguing fresh attractions to build an all-time high Broadway gross of $55 million, up 2% from the season before. Among the high spots were: one major S.R.O. smash, the musical Cabaret; two comedy clicks, Robert Anderson's You Know I Can't Hear You When the Water's Running and Peter Shaffer's Black Comedy; one important drama, Harold Pinter's The Homecoming, which...
Married. Richard Kollmar, 55, onetime Broadway producer (Plain and Fancy), longtime radio chit-chat man (from 1945 to 1963, with his late wife Dorothy Kilgallen on Breakfast With Dorothy and Dick), now proprietor of Manhattan's Pastiche Gallery; and Mrs. Anne Fogarty, 48, designer of stylish medium-priced frocks; both for the second time, in a civil ceremony (the bride wore a Fogarty) in Manhattan...
Wilkinson and his new warden, Harold Swenson, 58, a longtime associate in the federal system, quickly established a new climate. Knives and forks -hitherto forbidden as potentially dangerous weapons-joined spoons on the dining tables; fresh fruit appeared on the breakfast menu; shower rooms were placed at the end of each cell-block tier so that convicts could bathe daily instead of twice a week. Cheap transistor radios were put on sale. For the first time, maximum-security prisoners were allowed outdoors for recreation and supplied with pillows and mattresses instead of back-breaking straw ticks...
...brought up on S.S. Pierce's groceries," remarked Oliver Wendell Holmes a century ago when a rival merchant sought the patronage of that autocrat's famous breakfast table, "and I don't dare change." A bulwark of proper Bostonian life for most of its 136 years, the haute cuisine grocery chain has long filled an epicurean niche in U.S. gastronomy. With its own coat of arms adorning a distinctive red label on canned goods, and the largest line (5,000 items) of privately packed fancy foods in the world, S.S. Pierce sells its delicacies not only through...